I think by far, Nick’s favorite Taiwanese food was beef fried noodles (牛肉炒麵) from a shop across the street from our job.
But they aren’t just any fried noodles, they are super cool because they knife-shaved noodles (刀削面 dāo xiāo miàn) and they are cut by hand right as you order them from a big slab of dough, and shot straight into a pot of boiling water!
After they're boiled for a short time, they take them in the back, fry them up, and serve them to you piping hot!
MMMMM! Very Delicious!